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Every day is a new adventure with our little boy...he has become so much more interactive cooing, smiling, and squealing with delight. He has also found his little hands and they have become is new favorite thing to chew/suck on. He is sleeping for 6-7 hour stretches at night in his OWN room which translates to more sleep for Travis and I (yay!!)
Preheat oven to 325 F. Grease 7X7" tin or a 9X5" bread tin. (7x7" cooks faster)
Mix applesauce and sugar in a bowl. If using unsweetened applesauce, add about 2 tablespoons of sugar extra.
Add bananas and mix. Add flour, salt, vanilla essence and baking soda. Mix quickly but thoroughly.
Pour into tin. Sprinkle with some brown sugar and cinnamon powder. Put into oven immediately.
Bake until a knife inserted in the centre comes out clean (A little mashed banana on the knife is ok as there's so much fruit. If in doubt, taste to see it doesn't taste of raw flour). *The pan I used was a darker metal 9x5" loaf pan and it took approximately 55 minutes to bake*
Our little family during Jackson's first picnic
Megan and I...BFF's for over 20 years and counting!
Thank you so much Megan for coming to spend some time with us! We had a blast and can't wait to see you again soon! :)